How To Strawberry Cheesecake Chimichangas


1 (8-oz.) package cream cheese, at room temperature
1/4 cup sour cream
1 Tablespoon plus 1/4 cup sugar, divided
1 teaspoon vanilla extract
1/2 teaspoon fresh lemon zest
6 (8-inch) soft flour tortillas
1 3/4 cups sliced strawberries, divided
1 Tablespoon cinnamon
Vegetable oil, for frying
Equipment: toothpicks; deep-fry thermometer

See more here

You should also see :

How To Oven Hot Dogs 
How To Italian Wonderpot 
How to Sourdough English Muffins
How Sweet and Spicy Chicken Bacon Wraps 
How To Quick Lime Cilantro Chicken 

No comments:

Post a Comment